In this podcast interview, Ashad Ruffin, the mastermind behind Lucy Mae’s Kitchen, delves into the journey of creating his renowned culinary establishment.

Ruffin shares insights into the inspiration behind Lucy Mae’s Kitchen, his passion for cooking, and the challenges he faced while turning his dream into reality.

From humble beginnings in Maryland to becoming a beloved culinary destination in California, Ruffin’s interview offers a tantalizing glimpse into the world of food entrepreneurship and the dedication required to succeed in the competitive culinary industry.